Mamma's Bread pudding

2 slightly beaten eggs

2 1/4 cup milk

1 tsp. vanilla

1/2 tsp ground cinnamon

1/4 tsp salt

2 cups of one inch day old bread cubes (almost 2 1/2 cups is what I use)

1/2 cup brown sugar

1/2 cup raisins

Combine eggs, milk vanilla, cinnamon and salt;  Stir in brown sugar and raisins, then mix in the bread cubes. Pour mixture into a 9 inch round casserole dish (2 1/2 quart). Place pan in larger shallow pan on oven rack; pour hot water into the larger pan, 1 inch deep. Bake at 350º for 45 to 60 minutes or until knife inserted in center comes out clean. Cool and enjoy!