Welcome to my Kitchen!

As often as possible you will find new recipes, that I have found on the internet, from others and some that are family favorites. Most are easy and use common ingredients found in most kitchens. Not all pictures are taken by me, but I do add my own pictures as soon as I can after I have made the recipe and remember to take the picture. Pull up a chair, help yourself to some coffee and make yourself at home. Please leave a comment, I appreciate feedback. Thank you.

Sunday, February 19, 2017

White Queso Dip

Mexican Restaurant Style White Cheese (Queso) Dip

1 pound white, deli-sliced American cheese
⅔ cup of milk ( not skim or 1%) or half-and-half
3-4 tablespoons of canned, chopped green chiles or jalapeno pepper
1 teaspoon cumin
1 teaspoon chipotle powder (optional)

If using a slow cooker, turn on to the lowest setting. Dump everything in, heat and stir until thickened.

If using a double boiler, heat the milk, chopped chiles and spices, then gradually add in the American cheese, 1-2 slices at a time, stirring until fully melted and incorporated together.




**Although I have not made this myself, the recipe looks to be quite authentic and I will be making this at some point in time.
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