Welcome to my Kitchen!

As often as possible you will find new recipes, that I have found on the internet, from others and some that are family favorites. Most are easy and use common ingredients found in most kitchens. Not all pictures are taken by me, but I do add my own pictures as soon as I can after I have made the recipe and remember to take the picture. Pull up a chair, help yourself to some coffee and make yourself at home. Please leave a comment, I appreciate feedback. Thank you.

Wednesday, December 10, 2014

Peanut clusters

2 jars of dry roasted peanuts.
2 pound package of milk chocolate or white chocolate almond bark** See note below
1 package of bits or brickle (optional)

Melt chocolate in double boiler until smooth. Stir in peanuts and brickle. Drop onto wax paper covered cookie sheets. Let cool, then  store in airtight container.

**The almond barks no longer come in two pound packages or at least the ones I am finding. So make sure you check the weight before you start or you won't have enough bark for one or half a batch. 

Mock turtles

1 bag of Rolo candies
1 bag pretzel knots
whole pecans

Place pretzels on cookie sheet, top with unwrapped Rolo candy. Heat in 250ยบ oven for 3 to 5 minutes. Remove from oven. While still warm lightly press a whole pecan on top of warm Rolo. Cool and store in air tight container.