5 Minute Fudge

1 2/3 cups white sugar 

2/3 cup evaporated milk 

1 tablespoon  butter 

1/2 teaspoon salt 

1 (6 ounce) package milk chocolate chips 

16 large marshmallows 

1 teaspoon pure vanilla extract 

1 cup chopped nuts ( I like to use peanuts)

Direction

Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly. 

Add in chocolate chips; cook until melted. 

Remove from heat; stir in marshmallows, vanilla and nuts. Mix well. 

Pour into a 8-inch pan. 

Cool and cut into squares.