Welcome to my Kitchen!

As often as possible you will find new recipes, that I have found on the internet, from others and some that are family favorites. Most are easy and use common ingredients found in most kitchens. Not all pictures are taken by me, but I do add my own pictures as soon as I can after I have made the recipe and remember to take the picture. Pull up a chair, help yourself to some coffee and make yourself at home. Please leave a comment, I appreciate feedback. Thank you.

Wednesday, January 29, 2014

Loaded baked potato dip.

Ingredients
  • 1 (16 ounce) container sour cream
  • 2 cups cheddar cheese, shredded
  • 8 slices bacon, cooked and crumbled
  • 1/3 cup chives, diced or 6 green onions, sliced
  • salt, pepper and cayenne to taste (optional)
Instructions
  • Mix everything and enjoy scooping with potato chips.
Notes
This dip is even better when made a day ahead to give the flavors a chance to come out.
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