Welcome to my Kitchen!

As often as possible you will find new recipes, that I have found on the internet, from others and some that are family favorites. Most are easy and use common ingredients found in most kitchens. Not all pictures are taken by me, but I do add my own pictures as soon as I can after I have made the recipe and remember to take the picture. Pull up a chair, help yourself to some coffee and make yourself at home. Please leave a comment, I appreciate feedback. Thank you.

Wednesday, February 10, 2016

Oven baked Rice Pudding


So simple and yet so delicious. I love it at room temperature or warmed up slightly in the microwave. Right out of the oven is great too, if you can't wait to eat some. The nutmeg is optional because I don't like nutmeg. :)

OLD FASHIONED RICE PUDDING!!

2/3 c. Minute Rice
2 3/4 c. milk
1/3 c. sugar
1 tbsp. butter
1/2 tsp. salt
1/2 tsp. vanilla
1/8 tsp. nutmeg (optional)
1/4 tsp Cinnamon
1/2 c. raisins

Directions:
Combine Minute Rice, milk & raisins, sugar, butter, salt, vanilla & nutmeg in a buttered 1 quart baking dish. 

Bake in 350 degree oven for 1 h, stirring after 15 mins & again when pudding is done. 
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