Welcome to my Kitchen!

As often as possible you will find new recipes, that I have found on the internet, from others and some that are family favorites. Most are easy and use common ingredients found in most kitchens. Not all pictures are taken by me, but I do add my own pictures as soon as I can after I have made the recipe and remember to take the picture. Pull up a chair, help yourself to some coffee and make yourself at home. Please leave a comment, I appreciate feedback. Thank you.

Sunday, April 8, 2012

Green Pea casserole

Green Pea Casserole

2 Tbls. butter
1C chopped onion
1C chopped celery
1C chopped green pepper
1(16oz) can green peas-drained
1 can cream of mushroom soup
1(8oz)can water chestnuts
1C soft bread crumbs


Melt 2 Tbls butter in a saucepan over low heat; add onions, celery, and green
pepper.  Cook over low heat until veggies are tender.  Remove from heat.
Add remaining ingredients except bread crumbs.  Stir well.  Spoon veggie mix
into a lightly greased casserole and top with bread crumbs.  Bake at 350 for
30 min.  Makes 6 - 8 servings.
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