Keto friendly Taco Casserole

 Keto Taco Casserole

2 bags Frozen Cauliflower Rice

2-3 lbs Ground Beef

Red Bell Pepper

White Onion

Taco Seasoning

1 small can of Tomato Paste

Shredded Colby/Jack Cheese/your choice

Sour Cream

Toppings after baking/before serving.

Lettuce

Tomato

Black Olives

Avocado/Guac

Cilantro

Jalapeno

Salsa – Hot Sauce

Preheat oven to 350ºF

Pan fry the cauliflower rice in oil over medium/high heat until browned. Transfer to greased casserole dish and spread in an even layer.

 Brown ground beef with red pepper and onion over medium/high heat. Drain excess fat if necessary then add taco seasoning, 1 small can of tomato paste and Stir - Transfer to casserole dish in an even layer on top of cauliflower rice.

•Top with shredded cheese and bake for 10-15 minutes.

 Remove from over and Spread sour cream  over the top. Top with your favorite taco toppings and extra shredded cheese. Drizzle over the top with taco sauce of your choice. I like hot!