Meat and Potato Egg Bake

Meat and Potato  Egg Bake

8 eggs, beaten

2  to 2 1/2 c. shredded cheddar cheese or a blend

1/2 c. chopped green pepper

1/3 cup chopped onions (or to taste)

16 oz frozen hash browns

1 1/4 c. chopped, cooked ham, sausage, or bacon

1 1/4 c. milk

Salt and Pepper to taste

Preheat oven to 350º

Butter a 9 x 13 cake pan. Mix hash browns, green peppers, onions, salt and pepper. Place in buttered pan. Chop ham and scatter onto hash browns. Mix eggs and milk, pour on top of potatoes and ham. Sprinkle the cheese on top and put in oven

Bake at 350° for 55 to 60 minutes or until knife inserted comes out clean.

Enjoy!!