Tuesday, July 14, 2015

Orange Fluff Salad


Is it a salad or is it a dessert, you decide. All I know is one helping is not enough. 

Orange Fluff salad  


Ingredients
1 - .3 ozs pkg. sugar free orange jello
1 - 3 ozs. pkg. sugar free instant vanilla pudding
1 - 10 ozs. can mandarin oranges, drained
1 cup pineapple tidbits, drained (optional)
1 - 8 ozs. tub fat free frozen whipped topping, thawed


Directions Dissolve jello in 1 c. boiling water. Add 1/2 c. cold water; let /set in fridge for 20 minutes. With mixer or whisk, add dry vanilla pudding mix and beat until smooth. Fold in fruits and whipped topping (by hand). Refrigerate.

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