Friday, June 6, 2014

Jell-o ice cream dessert



 ***1 pkg. (4 serving size) Jell-o flavor of your choice
 1 C BOILING water
 2 C softened vanilla ice cream

 Dissolve jello in boiling water. Cool in fridge for 10 minutes.

 Whisk in ice cream


 Pour into single serve dishes, chill until set.
**I double the recipe for 4 good size servings
***I use sugar free jell-o

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