Friday, January 18, 2013

Raisinberry bran flake muffins


Raisinberry bran flake Muffins
 
2 c. all-purpose flour
4 tsp. baking powder
1/4 tsp. salt
2 tsp. cinnamon
1/2 c. sugar
3 1/2 c. Raisin bran cereal
1 3/4 c. skim milk
1 egg
3 Tbsp. oil
1 tsp vanilla
2 c. frozen or fresh blueberries

1. Stir together flour, baking powder, salt, cinnamon and sugar. Set aside.

2. Mix Bran Flakes and milk into large mixing bowl, let stand 2 minutes.

3. Add egg and oil and vanilla; beat well. Add flour mixture, stir well. Add blueberries. Spray muffin pan. Makes 12 cups. Bake at 400 degrees about 23 to 25 minutes.

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