Tuesday, July 6, 2010

Ranch garden salad

Ranch Garden salad

1    box Betty Crocker® Suddenly Salad® ranch & bacon pasta salad mix
1/2     Ranch dressing
1/2    teaspoon dried dill weed
1 1/2    cups small broccoli florets
1/2    cup thinly sliced red bell pepper, cut into bite-size strips


1/2    cup cucumber slices, halved
4    medium green onions,  chopped




Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.

Drain pasta; rinse with cold water. Shake to drain well.

In medium bowl, mix seasoning mix, dressing and dill weed. Stir in pasta and remaining ingredients. Let flavors blend for 2 to 3 hours in refrigerator. Serve and enjoy.


* A very light flavorful salad.

No comments:

Post a Comment