Mamma's Kitchen

Sunday, June 26, 2011

Marks Nacho Dip

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1/2 cup Salsa Con Queso dip 1/2 cup Cheeze Whiz Microwave in microwave safe dish for 30 to 40 seconds and stir. Each microwave is differe...

Cream cheese Rhubarb bars

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CRUST: 1/2 c. butter 1 1/4 c. flour 1/2 tsp. salt 1/2 c. brown sugar 1/2 c. oatmeal FILLING: 1 (8 oz.) cream cheese 3/4 c. ...
Saturday, June 25, 2011

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 Pina Colada Zucchini bread   Ingredients 4 cups all-purpose flour 3 cups sugar 2 teaspoons baking powder 1-1/2 teaspoons salt 1 teaspoo...
Monday, June 20, 2011

Blueberry oatmeal muffins

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Blueberry Oatmeal muffins Ingredients     * 1 2/3 cups quick-cooking oats     * 2/3 cup all-purpose flour     * 1/2 cup whole wheat...
Saturday, June 18, 2011

Chow mein noodle casserole

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Brown 1 lb. of hamburger with one onion Simmer with 1 cup of water and 1 cup celery for 15 to 20 min. Mix 1 8 oz pkg chow mein noodle...
Sunday, June 12, 2011

Red Lobster Stuffed Mushrooms

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This is from Top Secret Restaurant Recipes by Todd Wilbur My family loves the Red Lobster mushrooms, and these are so close that you will ...
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Friday, June 3, 2011

Rhubarb cake

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Rhubarb cake     * 1/2 cup butter, softened     * 1 1/2 cups brown sugar, firmly packed     * 1 egg     * 1 teaspoon vanilla extract  ...
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